Life by Chocolate

Chocolate, white, milk, dark, in all its forms forms life. Chocolate truffles, caramels, and other confections are at the core of enjoyment. This is life by chocolate because death by chocolate is the wrong attitude.

Sunday, January 4, 2009

Vegan World Radio

Please donate to Vegan World Radio and help them with their projects. They interviewed me and will be airing that interview on January 19th, 2009. Check back here for updates. In the meantime, I donated some chocolates to them, along with candles and other vegan products. Please pledge. Thanks.

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Sugar: Some Education, installment 2

The great bone char controversy. For those vegans who are interested, and if you are vegan and if you eat any food in the USA, you are interested, I found an interesting website that goes into more detail about bone char.

Live long and prosper but above all, be kind. The sugar we use is organic turbinado or Sucanat. The confectioners sugar we use is kosher and certified organic and certified vegan. The same goes for our organic Sucanat.

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I just used my immersion blender for tempering chocolate

I did a small batch of bark using the immersion blender. It worked like a charm. Thanks again FoodBuzz.